Sunday, 17 July 2011


We have ducks. And some have learnt to fly.

But best of all we have duck meat. It has been a learning curve for us both. Damo has had the task of learning and to slaughter and pluck a duck. Sadly the plucking is just not working out for him so they were skinned. Hopefully we can find someone who is willing to teach us how to pluck the feathers off a duck.

For me I am needing to learn how to cook duck. My first attempt was very touch. My second was so very yuck, I tried cooking it in the slow cooker in some plum chutney. I just used far too much chutney. My third attempt was a roast and it wasn't too bad.

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