I am growing a few new plants this year. Some are species that I am familiar with but varieties that I have never grown, others are plants that I have never grown, and some I have only ever heard of but never actually seen.
One edible herb I have been looking for years is called olive herb (Santolina rosmarinifolia).
This is not 'olive leaf', which is just the leaves of the olive tree, this is a little perennial edible herb that smells like olives.
Olive Herb |
I have been searching for this plant for a few years, but never seem to be able to buy it. I am told that this plant withstands light frosts, but not heavy ones. I am also told it smells and tastes like olives. Other than that I know little of this herb.
Recently my kid's swimming teacher offered to keep an eye out for it. Amazingly within a few weeks she found it and bought one for me! Then a few weeks later I went to Bunnings and they had these plants for sale too.
I now have a small olive herb plant. I am keeping it partly protected from frosts in its little pot for now, and once the weather warms up I plan to plant it in the vegetable garden and see how it performs for me.
This plant smells nice. Other than brush my hand over the plant and smell it I haven't done anything with it yet, so can't comment on the taste or anything like that.
I'm looking forward to seeing what this little plant can do.
Update 12/11/2021: my plant survived winter, grew a little taller, has been planted in the veggie garden, and is starting to flower. I really like the smell of this plant, it has quickly become one of my favourite herbs. I have cut a little and used it as 'garnish' on top of spaghetti bolognese and similar meals. Olive herb goes really well with spaghetti bolognese!
No comments:
Post a Comment